Here's how easy it is to make:
Put the chicken breast in your crock pot, cover it with water or chicken broth if you wish so that the liquid is completely covering the chicken.
Cover and cook on high 4 hours.
Remove from crock pot and place on a dish. When cool enough to handle, shred it with two forks.
Store a container in your refrigerator to use throughout the week.
Here are some recipe suggestions for shredded chicken breast:
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Chicken and Avocado Soup
Chicken and White Bean Stuffed Peppers
Cilantro Chicken Salad
Chicken and White Bean Enchiladas with Creamy Salsa Verde